Hudson Valley Wine: A History of Taste & Terroir

Regular Price
Sale Price
Regular Price
Sold Out
Unit Price


- +

Added to Cart View Cart or Continue Shopping.

In the 1600s, French Huguenots arrived in the area and used their French winemaking skills to found vineyards. Now, Hudson Valley wines are garnering critical acclaim in mainstream national publications and restaurants. Tessa Edick and Kathleen Willcox uncover the hundreds of years of unrelenting pride, determination and ingenuity behind Hudson Valley wines.

Paperback: 224 pages
Dimensions: 6" x 9"

Normal order processing time is 3-4 business days. We ship via USPS or UPS. You can select your preferred shipping method during the checkout process.

If for any reason you are not satisfied with your purchase, you can return your item(s) within 30 days.

All face masks and sale items are FINAL SALE and not eligible for exchange or return.

Learn More